REMEMBER TABLE RESERVATION ON TEL: +299 86 47 00

GINTBERG STANDUP  SHOW

Thursday the 1st of November 2018

At 8 pm. to 10 pm. with 30 minutes break

Ticket 225 DDK. Tickets can be bought at the reception at Hotel Sisimiut.

 THE CHRISTMASBUFFET ON RESTAURANT NASAASAAQ

Christmas buffet with traditional Christmas meal served at buffet from 6 pm. to 9 pm. Fruit, ‘ris a la mande’, biscuits and cheese is served until 10 pm.

Price: 365 DKK./ person incl. welcome drink

  • The 14th of December
  • The 15th of December

Price: 565 DDK./ person incl. welcome drink and live music

  • The 30th of November
  • The 1st of December
  • The 7th of December
  • The 8th of December

CHRISTMAS BUFFET:

Marinated herring with onion and capers
Cu
rry herring with tomato
Fried herring with soft onions
Eggs and tomato
Prawns with lemon and mayo
Smoked salmon with foie gras
Smoked halibut with green asparagus
Sylte’ with mustard and beetroot
Plate of cols cuts (rolled sausage, salami, ham)

Warm:
Ribs with red cabbage
Glazed ham with ‘grønlangkål’ and sugar browned potatoes
Meatballs
and Danish pork sausage with st. White cabbage
Roasted d
uck with mushrooms and apples
‘Æ
bleflæsk’
Blood sausage with syrup and cinnamon
Liver paste with bacon and mushroom
Fish fillet with remoulade and lemon


Dessert:
Ris a’la mande’ with cherry sauce
Cheeseplate
with biscuits
Fresh fruit
Bread and butter

FIVE-JOURNEY TICKET FOR DRINKS

Journey tickets with 5 clip for 200 kr. The journey ticket can be used for cider, beer and soda. Unused journey tickets can not be refunded.

MUSIC

The November 30, and December 1, 7 & 8 there will be live music from 10 pm. In days without live music, christmas music will be played in the best Spotify-style.

BUFFET WITH TRADITIONALLY GREENLANDIC FOOD

Price 275 DDK / person
Sundays from 6 pm. But not in December

Try, among other things:

  • Seal, whale or fish soup
  • Seal blubber
  • Smoked salmon and halibut
  • Mosquito or reindeer roast
  • Mattak which is raw whale skin
  • Fresh fish
  • Dried fish
  • Shrimps
  • Dry meat

BRUNCH ON THE WEEKENDS

Price: 115 DDK / person
Saturdays and Sundays from 10 am. to 1 pm. However, not in December and the 15th and 16th of September.

The brunch contains:
• French bread, rye bread and crispbread
• Cut cheese and soft cheese
• Different kinds of marmalade
• Nutella
• Honey
• Pancakes with syrup
• Scrambled eggs, bacon and sausages
• Cold meat cuts
• Smoked salmon
• Whole shrimp
• Youghurt and muesli
•Coffee and tea
• Orange and apple juice